Deboned Cow Head 1kg
₦7,500.00
Upgrade your traditional soups and festive dishes with our high-quality, thoroughly cleaned Cow Head. Sourced from healthy livestock, it provides the perfect blend of tender meat, rich skin (kpomo/ponmo), gelatinous connective tissue, and flavorful marrow—essential for crafting authentic, deep-flavored broths and traditional recipes.
5 in stock
Description
Upgrade your traditional soups and festive dishes with our high-quality, thoroughly cleaned Cow Head. Sourced from healthy livestock, it provides the perfect blend of tender meat, rich skin (kpomo/ponmo), gelatinous connective tissue, and flavorful marrow—essential for crafting authentic, deep-flavored broths and traditional recipes.
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Quality Assured: Hygienically inspected, carefully prepared, and free from artificial additives or preservatives.
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Expertly Cleaned: Pre-washed and singed/cleaned to remove hair and debris, saving you time in the kitchen.
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Rich in Flavor & Texture: Delivers an unmistakable, robust depth of flavor and gelatinous texture that enriches slow-cooked dishes.
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Versatile Culinary Uses: Ideal for classic traditional soups (such as Egusi, Ogbono, and Pepper Soup), slow-cooked stews, braises, and specialty meat platters.
Storage & Handling:
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Storage: Keep refrigerated if cooking within 24 hours, or store frozen at -18°C (0°F) or below to maintain peak freshness.
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Preparation: Wash thoroughly with clean water before cooking. Ideal for slow boiling or pressure cooking to achieve maximum tenderness.
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